How to Make Coffee With the AeroPress: Our Step-by-Step Guide

When you search for “AeroPress recipes,” you’ll find countless suggestions, each claiming to be the best. However, I won’t make such a claim, and here’s why: coffee is a personal experience, and the best recipe is the one that suits your taste. The beauty of the AeroPress lies in its flexibility. It’s not about following strict rules but rather experimenting with different variables like coffee type, roast level, grind size, brew time, and water temperature to craft your perfect cup.

Feeling overwhelmed? Don’t worry—it’s simpler than you think!

What is an Aeropress Coffee Maker?

Let’s start with a brief introduction to the AeroPress. First released in 2005, the original AeroPress has become a staple in the world of coffee. There are now a few different AeroPress models available including the Clear AeroPress, the AeroPress XL and even a couple of colourful Clear models! You can find them all on MaxiCoffee!

Now, let’s talk components! They all feature a cylindrical design that brews coffee, which is then manually pressed through a specially-designed paper filter. This simple yet effective method produces a rich and flavourful brew, similar in strength to espresso, but without the need for a bulky machine. It’s quicker and more concentrated than a Chemex and takes just 2 to 4 minutes to brew a cup.

Thanks to its compact and lightweight design, it’s the ultimate portable coffee maker for travelers!

A Simple and Effective AeroPress Coffee Recipe

While there are many AeroPress recipes out there, some requiring accessories like a grinder, variable temperature kettle, AeroPress organiser stand, thermometer, scale, or timer, I’ve got a hassle-free method perfect for those who love convenience.

A Refreshing Twist for Hot Summer Days

Can’t decide between a hot coffee and a cold beverage on a warm day? Why not have both with an AeroPress iced coffee? Choose a coffee with fruity notes for an extra refreshing twist. Follow the same steps as above, but after the blooming phase, fill the AeroPress with cold water (preferably chilled). Let it steep for 7 to 9 minutes, then press as usual over some ice cubes. The result? A sweet, refreshing, and freshly brewed iced coffee!

That’s all you need to get started with the AeroPress. Now, it’s your turn to experiment and find your perfect brew. Once you’ve nailed it, don’t forget to share your favourite recipe with us!